Tagged: Vegetable

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Apan Apan

It looks like adobong kangkong because it is a variety of one, so what are the differences? First this Ilonggo dish is topped with crispy pork called “tulapho” then it is also seasoned with...

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Copycat Kanin Club’s Vegetarian Delight

For many months now, I am in continuous search for those lesser known Filipino dishes and in line with that search I am also reading the menus of popular Filipino restaurants just to double...

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Espinacas con Garbanzos

Espinacas con Garbanzos is a type of tapa from the Andalusian region which is prepared with spinach (espinacas) and chickpeas (garbanzos), it seems to be an odd combination but wait till you try them....

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Chinese Eggplant with Garlic Sauce

Filipinos love garlic, if we can put garlic in everything we will do it and we do it in excessive amounts, in fact I remembered some of my comments here in my blog confirming...

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Kangkung Belachan

Kangkung, Kangkong or Ong Choy (通菜) is one of the most common and perhaps the cheapest leafy vegetable in East Asia and South-East Asia primarily found in the Sichuan, Cantonese, Vietnamese, Malaysian, Singaporean, Filipino...

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Ensadalang Inihaw na Talong

If there is a Romeo and Juliet in the culinary world then this Filipino side dish is the Juliet to grilled meats like Inihaw na Baboy, Inihaw na Isda or Pinoy Barbecue. A humble...

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Pork and Baby Bok Choy Sambal Stir Fry

I haven’t freestyled for a while and today the opportunity arises after I cooked something that needed a vegetable side dish. With tow bunches of baby bok choy on my vegetable bin and a...

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Bulgogi Jungol

Bulgogi is a very well-known Korean dish, we all know it’s made with beef slices marinated in a sweet style soy sauce tenderized by pears then grilled but do you know what a Bulgogi...

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Stir-fried Eggplant and Green Beans

Stir-fried Eggplant and Green Beans as the name suggest is a stir fry of the two vegetables on a savoury spicy sauce made with soy sauce and chillies, a common Chinese home-style dish like...

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Palu Sami

Honestly the first time I tried this it was like heaven on a plate, the salty tender corned beef in coconut cream sauce is a perfect viand to any steamed rice, its salty, its...