Tagged: Soup

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Hot and Sour Mushroom Soup with Bok Choy

This soup is inspired from the Asian hot and sour soup but instead of using meats we infused it with and array of different mushrooms to give it that earthy meaty edge missing from...

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Bún bò Huế

Bún bò Huế is one hell of a delicious noodle soup dish, it’s a meat lover’s perfect bowl as this amazing Central Vietnamese noodle soup is made from tender slices of beef shanks and pork...

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Cullen Skink

If you think you usual chowders is richly flavoured then try this Scottish type of chowder, it will definitely render your usual chowder tasteless. Cullen Skink is a traditional thick Scottish soup prepared using...

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Shimu Yu

Shimu Yu or Milkfish Soup is a Southern Taiwanese specialty where milkfish is cooked in a wonderful broth infused with ginger, miso and scallions. Imagine this to be somewhere between pesa and sinigang sa...

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Spicy Meatball Udon Soup

It’s been quite some time since I made something freestyle so today we will be preparing one in a noodle soup form this time. With our recipe for today I will be using my...

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Zuppa Tosacana

Zuppa Toscana does that sound so Italian? Well it is an Italian for Tuscan Soup but I doubt this recipes origin is from Tuscany because I haven’t heard of this before or even encounter...

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Beef Lauya

Beef Lauya is a close relative of the beef nilaga, almost similar cooking methods but the only major difference is the use of ginger, lots of it. This subtle change gives a different flavour...

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Linsensuppe

Lentils is typically used in soups across different cuisines like this Indian Dal Fry Turkish Ezogelin, Middle Eastern Haleem, Moroccan Harira and the Spanish Sopa de Lentejas to name some. If you notice most of them...

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Seolleongtang

Seolleongtang is a type of Korean soup dish made out of beef bones with brisket or other tough cuts cooked for a very long time in low heat. In its simplest form water, beef...