Tagged: Fruit

4

Grilled Squid Salad with Argula and Melon

Grilled Squid Salad with Mixed Greens and Melon as the name suggest is a salad made with Mixed Greens topped with seasoned grilled squid and rock melon then dressed with salsa verde. I love...

2

Coconut Crusted Prawns with Pineapple Salsa

A while back we had one of our office team building activities at Auckland Seafood School and another one was this post of ours today the Coconut Crusted Prawns with Pineapple Salsa. Both dishes...

2

Crispy Pork, Mango and Eggplant Binagoongan

I made Crispy Pork Binagoongan before and this dish of ours today is quite different from that, the common Crispy Pork Binagoongan is usually made just with Fatty pork rendered then cooked till its...

2

Sinigang sa Pakwan

Sinigang is a Filipino sour soup dish prepared with tamarind then with meats like pork, beef, chicken, fish and prawns, they also prepared with different vegetables like kangkong, taro, radish, string beans, okra, green...

2

Grilled Pork with Peach Salsa

Last days of summer here New Zealand and we are just making the most of it, there are many ways to enjoy these last days like going to the beach, drinking ice cold beer...

3

Copycat KC Turon

Honestly when I go to Philippines for a vacation Kanin Club is one of the first places that I will try, they brighten and give a new life to the traditional dishes I grew...

2

Paklay

In Philippines there are no animal innards left uneaten from heart, lungs, stomach and even blood there are many ways to cook them. I know they sound gross but if you eat processed meats...

3

Grilled Pork, Fennel and Apples

Tired of your old grilled pork? Why not spice it up with some apples and fennel but have you ever wondered why this fruit is associated with this meat? Let’s start even before the...

2

Mango Sticky Rice

Mango sticky rice is a type of summer dessert made with glutinous rice, fresh mango, coconut milk, sugar and salt served warm or at room temperature. A dish that originated in Thailand but is...

2

Tiniim na Manok

Tiniim na Manok is a Filipino dish made with whole chicken slowly simmered in a sweet, tangy and spiced pineapple juice marinade until tender. This liquid is then simmered and cooked until thick in...