Tagged: Dessert

7

Blueberry Creme Brulee

Creme Brulee is a custard dessert prepared by water bath baking then finished by torching sugar crystals on top creating a hard-caramel topping. On its simplest form, it is only flavoured with vanilla but...

2

Hachijo Dori Street Food Crepes (Kyoto, Japan)

At last we made it in Japan after many years of dreaming about it we actually made it, I always wanted to visit this place since I was a child but due to other...

6

Yema Balls

Yema is a type of soft candy in the Philippines made from egg yolks and condensed milk. It is perhaps the most popular candy back home and most of the kids during the old...

1

Chocolate Revel Bars

Chocolate Revel Bars is a type of chewy crunchy dessert / snack made with oats, nuts, chocolates and condensed milk, it’s one of the best thing you can make with oatmeal. From the name...

2

Mango Sticky Rice

Mango sticky rice is a type of summer dessert made with glutinous rice, fresh mango, coconut milk, sugar and salt served warm or at room temperature. A dish that originated in Thailand but is...

4

Ube Cassava Cake

I have some leftover ube and cassava in the freezer and was thinking what to do with them, initially I was thinking of making two different things but I was quite lazy that day so...

1

Bibingkang Malagkit

The Philippines have a lot of rice cakes to offer and I guess every province in the Philippines have their own specialty from suman to cassava cakes even royal bibingka and patupat you name...

4

Persimmon Loaf Cake

Several weeks ago a friend of mine gave me a big bag of persimmon, not really a fan of this fruit but in order for it not to go to waste I had used...