Ang Sarap (A Tagalog word for "It's Delicious") Blog

Spanish Style Sardines 30

Spanish Style Sardines

Spanish Style Sardines is a different variant of cooking sardines where fish is pressure cooked in oil, other methods known is cooking in brine or tomato sauce.  This food item is known for its...

Kailan in Oyster Sauce 15

Kailan in Oyster Sauce

You might have heard of Pak Choy or Bok Choy in Oyster Sauce as it is a popular Chinese vegetable dish, well for this post we will be using Kailan or what others call...

Chili con Pollo 7

Chili con Pollo

Chili con Pollo if translated directly means “Chili with Chicken”; this dish is cousin to the famous chili con carne.  This recipe shares the same ingredient as chili con carne except for the meat;...

Blondie 7

Blondie

If there is a brownie, then there should be a blondie.  Blondie is similar to brownie but it has less or no chocolate at all as the dominant flavour in this sweet treat is...

Atchara (Pickled Green Papaya) 1 17

Atchara (Pickled Green Papaya)

Atchara or Atsara is a very popular condiment or side dish in the Philippines, often served with meats that are either barbecued or fried. This is a good pair for those types of meats...

Chicken Fricassee 9

Chicken Fricassee

This classic one-pot French recipe is made by simmering poultry is until it’s soft where the meat already falls off from the bones.  Usually it is cooked with an array of vegetables in a...

Hokkien Noodles with Char Siu Pork 9

Hokkien Noodles with Char Siu Pork

Last week I did mention that I want to use Char Siu in a lot of recipes, now this is one of them, Hokkien Noodles with Char Siu Pork.  Like what I said I...

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Chicharon

Chicharon, one of the best yet deadly snacks in the Philippines. Now why deadly? Because this dish/snack is made out of deep fried pork rinds but sometimes beef, Buffalo or chicken skin can be...

Char Siu Pork 17

Char Siu Pork

Char siu or char siew is the Chinese Style barbecued pork; those are the red pork meat that hangs in front of some Chinese restaurants.  The word itself is a direct translation of “fork...