Category: Taiwanese

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Oyster Omelette

Oyster omelette is a type of Chinese dish made out of eggs and oysters but unlike other omelettes this one has bits of crunchy texture due to the diluted starch added to its ingredients....

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Taiwanese Beef Noodle Soup

Beef noodle soup have a lot of variations from the Chinese Braised Beef , Vietnamese Pho, Thai Kuaitiao Nuea Pueay and Dry Beef Noodle Soup to name some. They might all look alike but there...

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Niu Rou Mien (Taiwanese Beef Noodle Soup)

One of the cuisines that I am currently obsessed with is the Taiwanese cuisine, they have endless choices of really delicious and simple dishes, this one is a good example. A really hearty noodle...

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Lo Ba Bung

Lo Ba Bung, Lurou Fan or Rouzao Fan is a very popular Taiwanese street food made out of braised minced pork topped over a freshly cooked rice. The taste is so addictive hence its...

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Taiwanese Breaded Chicken (Ji-Pai)

I first tried this dish not in Taiwan but in Malaysia, in one of their night markets in SS2 Petaling Jaya, Selangor. Night Markets or Pasar Malam happens only once a week it’s a...

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Mongolian Barbecue

Most of us knew that Mongolian barbecue was of Mongolian origin but in fact it was a Taiwanese invention during the 1970’s when Japanese food was a big hit in that region specially teppanyaki...