Category: Japanese

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Vendo Machine Food in Japan

Do you know that there is approximately 1 vending machine for every 23 people in Japan? That is roughly 5.6 Million vendo machines for the whole of the country. Locally these machines are called...

5

Gyusuji Nikomi

Gyusuji Nikomi is a Japanese dish made with beef tendons and konnyaku stewed for a long time until it is very tender and melts in your mouth. It’s such an interesting dish in fact...

2

Tsukiji Fish Market Street Food

Before visiting the Tsukiji Fish Market I never knew what to expect, does it look like a fish market back in the Philippines where it’s all wet and smelly? Or will it be something...

1

Osaka-Ohsho (Osaka, Japan)

This was our first real Japanese meal in Japan and it happened on our second day when we visited America-Mura and Dotombori the next day after we arrived. We woke up quite late as...

2

Street Food Capital of Japan – A Visual Essay

Okonomiyaki, Takoyaki, Grilled Snow Crabs, Crepes, Sushi, Gyoza, Waffles, Dango, the list goes on and what is this all about? Well that’s what you can expect in the Street Food Capital of Japan, nowhere...

2

Meiji Jingu Open Air Food Court

The last time I was in an open air food court was in SS2 back in Petaling Jaya in Malaysia, that was roughly 10 years ago and I missed that scene, the memories of...

4

Kit Kat Flavours in Japan

I don’t know what’s with Japan and why they have this amazing Kit Kat flavours not commonly heard of, it’s real and I was lucky to try some of them. Before I only see...