Category: American

5

Creamed Spinach

Creamed Spinach is a vegetable dish made with spinach cooked in a creamy sauce, a dish that is usually paired with any roast meats. For Filipino’s think of it as a Western version of...

2

Spaghetti in White Bean Sauce

Before I thought pastas only revolve around the common sauces like tomato, cream, mushroom and olive oil until I met this one, the white bean sauce. It is a new sauce on its own...

0

Steak in Mushroom Miso Sauce

Yōshoku is a term for Western-influenced cooking in Japan and some good examples of it are Omuraisu (Omelette Rice), Hayashiraisu (Hashed Beef with Rice), Kareraisu (Curry Rice), Korokke (Croquettes), Hambāgu (Hamburger Steak), Naporitan (Neapolitan Spaghetti)...

5

Crab Rangoon

If you had dined in on Thai restaurants or American Chinese restaurant then most probably you have heard of this dish. This dish is called by many names, the most popular one is Crab...

1

Mister Donut (Akihabara, Japan)

There are a few donut options here in New Zealand that is why when we go out of the country this is one of the first things we try to find, similar to when...

3

Sesame Chicken

Sesame chicken is a Chinese inspired dish made with deep fried chicken pieces coated in a sweet, tangy sauce that may be served with vegetables like broccoli and baby corn. Like Mongolian Barbecue and...

5

Steak Diane

Steak Diane is a dish made from Pan fried beef steaks served with flambéed pan juices. It is named after the Roman goddess of the hunt “Diana” and has been used for various game-related...

2

Potato Skins

Potato skins is a dish popular in America meant to be eaten as a snack or appetizer. Commonly this dish is made of unpeeled potato halves, hollowed and filled with crispy bacon bits, grated...

3

Hot and Spicy Fried Chicken Wings

Hot and Spicy Fried Chicken Wings are deep fried chicken wingettes and drumettes seasoned with chillies and garlic. Those who likes hot and spicy fired chicken would love this recipe, once done right it...