Monthly Archive: December 2017

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Puto Bumbong

Puto Bumbong is a type of street food also considered as a delicacy that us traditionally served during the Christmas season, a rice cake made of steamed black glutinous rice (puto) called “pirurutong” cooked...

1

Kualoa Ranch and Zipline (Kaneohe, Hawaii)

I had never been to this part of O’ahu so I never expect what to see in this part of the island, at first, I thought this place just contain secluded beaches away from...

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Hula Grill Kaanapali (Lahaina, Hawaii)

Another nice day in Maui, another good day for food adventure and today it will be the Hula Grill in Kaanapali in Whalers Village, just a 10-minute walk from the hotel we are staying...

2

Copycat Kanin Club’s Vegetarian Delight

For many months now, I am in continuous search for those lesser known Filipino dishes and in line with that search I am also reading the menus of popular Filipino restaurants just to double...

2

Pork Salpicao

I am torn between these two types of salpicao, do I like pork or beef? It’s a hard decision between the two but since I like anything pork then I will have to choose...

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Betty’s Beach Cafe (Lahaina, Hawaii)

We had a great time at this place plus we got a free luau show by the beach as it was beside one of those places that does it. Just roughly less than 10-minute...

3

Espinacas con Garbanzos

Espinacas con Garbanzos is a type of tapa from the Andalusian region which is prepared with spinach (espinacas) and chickpeas (garbanzos), it seems to be an odd combination but wait till you try them....

3

Chorizo Fried Rice

Fried Rice is popular in Asia likewise Chorizo is popular in Spain and Latin America, both can be enjoyed on breakfast that is why in Malaysia you have Nasi Goreng and in Philippines you...