Monthly Archive: March 2016

2

Sloppy Joes

Sloppy Joes is a type of sandwich made of minced beef, onions, tomato sauce and/or ketchup, Worcestershire sauce served on a hamburger bun. Like pasta to the Italians, Ramen the Japanese these sandwich had...

7

Sinanglay

Sinanglay is a Filipino dish made up of green leafy vegetable wrapped fish cooked in coconut milk and chillies. Usually it is prepared with tilapia while the leaf used is a taro or a...

3

Veal Scallopini

Scaloppini or Scaloppine is an Italian dish made out of thinly sliced meat usually veal and chicken lightly coated in flour, pan-fried then served with a sauce made either from tomato, white wine or...

2

Sardines with Misua

I know you have seen a lot of fancy Filipino dishes in this blog but once in a while I post down to earth dishes like this, it’s one of the common dishes we...

1

Crispy Tahong

Tahong (In Tagalog) or Mussels is a popular seafood in the Philippines due to the fact that it is very nutritious at the same time it is very affordable less than $2.00 a kilo...

Cheesy Chorizo Sausage Rolls 1 9

Cheesy Chorizo Sausage Rolls

Sausage rolls is quite popular here in New Zealand, every potluck I go to there is a high chance that this pastry will show up. Having said that I had my fair share of...

Kanitama-don 1 1

Kanitama-don

If you like omelettes and seafood then you will easily love this Kanitama-don, a Japanese style omelette filled with crab meat served on a bed of rice. This dish definitely has its Chinese origins...

Beef Shakshuka 1 6

Beef Shakshuka

Shakshouka or shakshuka is a dish made out of eggs poached in a sauce made with tomatoes, chillies, onions, other vegetables infused with spices. This dish is of Tunisian origin hence it is popular...