Monthly Archive: November 2011

French Toast 0

French Toast

French Toast is a type of dish where pan fried bread rolled in a mixture of milk and eggs.  A very old recipe which dates back to the Medieval period where old stale bread is...

Salmon and Avocado Sushi 33

Salmon and Avocado Sushi

I am not sure if I call this a re-post but this is the second time I will be doing a salmon and sushi roll but this time there is an extra salmon wrapped...

Chocolate Mousse 0

Chocolate Mousse

Mousse is a type of dish that incorporates air bubbles to yield a light and airy texture, there are two types of mousse one is the popular dessert mousse where it is traditionally made...

Chicken Adobo 2 18

Chicken Adobo

Long time ago I had posted pork adobo but not everyone eats or likes pork so here is a chicken version of a Filipino classic. This dish is the National Dish of the Philippines...

Peaches and Cream Cheese Muffin 29

Peaches and Cream Cheese Muffin

Peaches and Cream Cheese muffin is a type of muffin flavoured with peach and filled with a soft and warm cream cheese in the middle, this one of my favourite muffin variety. I still...

Fajita 0

Fajita

Fajita is a Mexican dish made out of grilled skirt steak, peppers and onions served with flour or corn tortilla. The name came from the Spanish word “faja” means belt and “fajita” means small...

Pork and Cabbage in Black Bean Sauce 1 27

Pork and Cabbage in Black Bean Sauce

Several weeks ago we invited one of our close friend and his family at home to have dinner. That dinner was one day after our bad charter fishing, it was not a good fishing day,...

Pancit Sotanghon 0

Pancit Sotanghon

Pansit Sotanghon is another variant of the different noodle dishes that the Philippine cuisine can offer, other popular pancit varieties are: Bihon Guisado, Pancit Canton, Pancit Luglug, Pancit Malabon, Pancit Miki-Bihon and Pancit Palabok...

Chicken Mayonnaise 0

Chicken Mayonnaise

Chicken Mayonnaise is a sandwich filling made out of chicken and mayonnaise flavoured with herbs and spices. A dish that originated from the “Coronation Chicken” which was invented by Rosemary Hume (chef) and Constance...

Waldorf Salad 20

Waldorf Salad

Waldorf salad is a type of salad traditionally made with apples, celery and walnuts dressed in mayonnaise served on top of lettuce. This dish was created by Oscar Tschirky during the 1896 at the...