Ang Sarap (A Tagalog word for "It's Delicious") Blog

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Ginataang Talong

Ginataan one of the many cooking methods in the Philippine cuisine where ingredients are cooked in coconut milk, popular ones are fish pork chicken and vegetables like squash and string beans. The creamy coconut...

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Sake Bar Nippon (North Shore City, New Zealand)

Me and my wife will never ever get tired of the Japanese cuisine the combination of its simplicity and delicate flavours is just impeccable we can’t skip a Japanese restaurant when we pass by...

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Honey Lemon Salabat

Salabat is a traditional ginger hot drink in the Philippines, usually served during the rainy season and it believed to have a lot of uses and cures which elaborate further below. Traditionally this drink...

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Seafood Teppanyaki

One of the easiest mixed seafood dish to prepare is this Seafood Teppanyaki, made out of mixed seafood like fish, squid, scallops, mussels, clams and any seafood you can think of, it is just...

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Ham Fettuccine Bake

Ham when you buy them usually comes as a big chunk of leg meat so usually there are a lot of leftovers after serving them for the first time. There can be many uses for...

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Hot and Sour Mushroom Soup with Bok Choy

This soup is inspired from the Asian hot and sour soup but instead of using meats we infused it with and array of different mushrooms to give it that earthy meaty edge missing from...

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Euro Restaurant & Bar (Auckland CBD, New Zealand)

If you want and impeccable service then dine at this place and you will be treated like a king the floor staff is just amazing in everything they do but what about their food?...

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Fried Snapper in Tamarind Sauce

In Southeast Asia with lots coastlines fried fish is commonly served on dining tables from simple as just fried to something served with different sauces like sweet and sour, egg and tomato, black bean and chillies...

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Bún bò Huế

Bún bò Huế is one hell of a delicious noodle soup dish, it’s a meat lover’s perfect bowl as this amazing Central Vietnamese noodle soup is made from tender slices of beef shanks and pork...

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Spanish Meatballs with Clams, Chorizo & Squid

A lot of Filipino dishes have a close resemblance to the Spanish cuisine primarily because of our history, the use of tomato sauce, pork, chorizo, capsicums, sautéed garlic and onions are the evidences of...